Tuesday, February 1, 2011

Brown Sugar Apple Lentils

I knew I'd have to doctor up lentils to get my kids to eat them, so I came up with this recipe today. It was really good!

1 lb lentils
5 cups water
2 tsp salt

1 apple, diced
2 Tbs minced onion
1/2 cup brown sugar
1 Tbs molasses
2 Tbs worcestershire sauce
1 cup water
2 slices bacon, diced

Simmer 1st three ingredients, covered, for 20 minutes. Stir in the remaining ingredients. Cover and bake at 350F for 1 hour. Serves 6-8.

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